Dunham Forest Golf Club

Evening Carvery Menu

At Dunham Forest Golf & Country Club we will tailor your catering to meet your requirements

Evening Carvery Menu - £25.00 per person

Minimum 25 people

Home Made Vegetable soup 

Served to your table with freshly baked bread roll

Roast Rib Eye Beef or

Succulent Roast Turkey or

Fillet of Salmon

from our carvery buffet served by our chef

Fresh Fruit Salad and Icecream or

Apple Crumble and Custard

Tea and Coffee

All food is prepared on our premises with ingredients sourced locally

To discuss menu requirements at Dunham Forest Golf & Country Club please contact Lesley Saxon on 0161 928 2605 or email lesley@dunhamforest.com

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